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Tuesday, 21 June 2011

Sate Kambing : Lamb Satay

Grilled cubed meat on skewer,

A food that I really missed,
I Love this food so much, but during my childhood my mother keep me eat this stuff on limit.
She worried about me being addicted to Lamb Satay, over-eat, Cholesterol, high blood pressure etc..

Satay we have here is different with satay in Malaysia,
we grilled a fresh, cubed lamb meat in skewer straight away without marinated in any spices.
And served with sweet thick soy sauce, slices of onion, squeeze of lime and bird eye chilies.


I need to watch my weight now..


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